
Frymaster, a member of the Commercial Food Equipment Service Association, recommends using CFESA Certified Technicians. Price: $6.00*8196213* 24-H
HCP 4-2 4.1 Cabinet Operation 1. Turn the power switch ON. 2. The displays will light and show LOW TEMP. 3. Press the Menu key to scroll to the d
HCP 4-3 4.4 Turning Slots OFF Press the Menu key on a slot until Slot Off is displayed. Release the key and immediately press the Temperature key; th
HCP 4-4 4.6.4 Rise-Time Alarm A rise-time alarm indicates the slot temperature failed to reach operating temperature within a preset time after star
HCP 4-5 4.7 Programming Overview A Palm Pilot loaded with the HCP software is available. All programming of the cabinet, except initial default setti
HCP 4-6 Menu bar Tapping View produces a pull-down menu of selections. In many cases these items acc
HCP 4-7 Cabinet Display Shown anytime a menu is chosen from the Menu pull-down in the top right corner. Food items for slot positio
HCP 5-1 5 Opening the HCP Software Turn the Palm Pilot ON and tap on the software menu item (likely to be All) displayed in the right top corner. A
HCP 5-2 5.2 Entering Menu Items Step 2: NewO appears highlighted in the Food Library window. With the
HCP 5-3 5.3 Changing Menu Name/Deleting Menus Step 7*: Use the vertical slider on the right side of the screen to access four mor
HCP 6-1 6 Programming the HCP A PDA with HCP software installed must be used to alter or add to the menu items stored in the HCP cabinet. A Palm Pil
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HCP 6-2 6.2 Moving Products from the Food Library to the Menu 6.3 Setting Up the Cabinet on a Palm Pilot
HCP 6-3 Step 4: Choose a product for each slot. All the products in a slot must have compatible setpoints. Repeat these steps to configure t
HCP 7-1 7 Saved Cabinet Configurations The Saved Cabinet feature allows cabinet configurations to be loaded and stored permanently in the Palm Pilot.
HCP 7-2 7.2 Loading Saved Cabinets Step 4: Click in the desired field on the dialog box and
HCP 7-3 7.3 Deleting Saved Cabinets Step 1: From the menu screen, click the i icon. Step 2: Highlight the saved cabinet to eliminate. Step 3: A
HCP 8-1 8 Fahrenheit to Celsius A password must be entered to change the temperature display. See Password Access in Chapter 5. The temperature dis
HCP 9-1 9 Uploading Cabinet Configurations and Daily Activity The cabinet records daily activity and the data can be uploaded to the Palm each day pr
HCP 10-1 10 Loading Software for the Palm A Palm Pilot loaded with the HCP software is available from Frymaster as an accessory (Part # 106-6658). H
HCP 10-2 10.2 Loading Software on Palm These instructions assume Palm desktop software is installed on your computer and a Palm with an operating sys
HCP 10-3 Step 6:The Palm’s Add-on folder should open. If not, navigate to it by clicking th
NOTICE IF, DURING THE WARRANTY PERIOD, THE CUSTOMER USES A PART FOR THIS ENODIS EQUIPMENT OTHER THAN AN UNMODIFIED NEW OR RECYCLED PART PURCHASED DI
HCP 10-4 10.3 Beaming Palm Software Between Palms The HCP software can be beamed, or transferred, from one Palm to another by merely placing the uni
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Frymaster, L.L.C., 8700 Line Avenue, Shreveport, Louisiana 71106 TEL 1-318-865-1711 FAX (Parts) 1-318-219-7140 FAX (Tech Support) 1-318-219-7135 Pr
Table of Contents Installation, Warranty, Parts 1-1 HCP Software Quick Start 2-1 Power Up 3-1 Operational Over
HCP 1-1 1 HCP The Frymaster HCP is a short-term holding device to extend the freshness of a wide variety of cooked products. 1.1 Warranty Stateme
HCP 1-2 There are no implied warranties or merchantability or fitness for any particular use of purpose. For international warranty, the above proced
HCP 2-1 HCP Software Quick Start Using the HCP software requires food items be established in a food library, menus to be established and cabinet con
HCP 3-1 3 Power Up ALL ELECTRICALLY OPERATED APPLIANCES MUST BE ELECTRICALLY GROUNDED IN ACCORDANCE WITH LOCAL CODES, OR IN THE ABSENCE OF LOCAL CO
HCP 4-1 4 Operational Overview The HCP is available in two and four-slot models. Each slot has a controller, which indicates product and holding ti
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